Hľadali ste: u0001

Katalógové číslo: (ENZOBMLG1500050)

Dodávateľ: ENZO LIFE SCIENCES

Opis: <i>Clostridium difficile </i>toxin B from<i> Clostridium difficile</i>, strain VPI10463 is a high purity toxin applicable to ELISA, antibody capture, cytotoxicity studies and LINE assay.

Merná jednotka: 1 * 50 µG

Predaj

Dodávateľ: THERMO FISHER DIAGNOSTICS

Opis: Antigen-Antibody Tests, Staphaurex Test kit

Certifikáty

Katalógové číslo: (ENZOBMLG1450050)

Dodávateľ: ENZO LIFE SCIENCES

Opis: <i>Clostridium difficile</i> toxoid A from<i> Clostridium difficile</i>, strain VPI10463 is a high potency toxin applicable to ELISA, antibody capture, cytotoxicity studies, immunogen and LINE assay.

Merná jednotka: 1 * 50 µG

Predaj

Dodávateľ: THERMO FISHER DIAGNOSTICS

Opis: Wellcolex® Rapid Latex Agglutination test kits are designed for rapid and accurate identification of enteric bacteria, such as <i>Salmonella</i>, <i>Shigella</i> and <i>E.coli</i>. With its high positive and negative predictive values (PPV >98,7%) and results in less than three minutes, laboratories can use this rapid screening test to eliminate Salmonella-negative samples from further testing, reducing the number of samples requiring confirmatory testing.

Dodávateľ: THERMO FISHER DIAGNOSTICS

Opis: Directly detect antigens present in human cerebrospinal fluid (CSF), serum, urine, or blood cultures using Thermo Scientific™ Wellcogen™ Bacterial Antigen Rapid Latex Agglutination Test.

Katalógové číslo: (ENZOBMLG1400050)

Dodávateľ: ENZO LIFE SCIENCES

Opis: <i>Clostridium difficile</i> toxin A from <i>Clostridium difficile</i>, strain VPI10463 is a high potency toxin applicable to ELISA, antibody capture, cytotoxicity studies and LINE assay.

Merná jednotka: 1 * 50 µG

Predaj

Katalógové číslo: (ENZOBMLG1550050)

Dodávateľ: ENZO LIFE SCIENCES

Opis: <i>Clostridium difficile</i> toxoid A from<i> Clostridium difficile</i>, strain VPI10463 is a high potency toxin applicable to ELISA, antibody capture, cytotoxicity studies, immunogen and LINE assay.

Merná jednotka: 1 * 50 µG

Predaj

Katalógové číslo: (1.04148.0001)

Dodávateľ: Merck

Opis: Listeria monocytogenes is one of the most widely distributed foodborne pathogens in the world and is responsible for severe infections in immunocompromised persons, pregnant women and neonates. As a result, the mortality rate in infected individuals is high despite the relatively low number of cases around the world. Listeria infections (listeriosis) can result in anything from mild gastroenteritis to severe cases of sepsis, meningitis, encephalitis or abortion. Due to the ubiquitous distribution of<i> Listeria</i> and their capability to grow at refrigeration temperatures ( 2 to 8 °C), food products constitute one of the main sources of infection.<i> Listeria</i> is a genus of Gram-positive, non-sporeforming, rod-shaped bacteria. Of the six known species of the genus Listeria,<i> Listeria monocytogenes</i> deserves particular mention as a human and animal pathogen;<i> L. ivanovii </i>is only pathogenic in animals, while<i> L. innocua</i>,<i> L. seeligeri</i>,<i> L. grayi</i>, and<i> L. welshimer</i>i are considered harmless environmental bacteria. Consequently, food legislation in many countries specifies strict limits for<i> Listeria spp.</i> or<i> Listeria monocytogenes</i>. In the conduct of risk-related quality controls in food, tests should be run for<i> L. monocytogenes</i>, and for the Listeria Genus in general. The presence of Listeria – in particular of<i> L. innocua</i> – is an indicator for critical hygienic conditions in the production process. Innovative, rapid tests make screening for pathogenic organisms easier. The one-step format reduces the possibility of errors during handling.

Merná jednotka: 1 * 25 Tests

KBÚ – slovenskú verziu si vyžiadajte na regulatory.cz@avatorsciences.com Predaj

Katalógové číslo: (1.04143.0001)

Dodávateľ: Merck

Opis: Campylobacteriosis is an infection caused by Campylobacter, most commonly C. jejuni. It produces an inflammatory, sometimes bloody, diarrhea or dysentery, including cramps, fever and abdominal pain. The debilitating neurological disorder, Guillain-Barre Syndrome (GBS), as well as reactive arthritis have also been associated with recent infections with certain <i>C. jejuni strains. C. lari </i>and the emerging pathogen,<i> C. upsaliensis</i>, have also been reported in a small percentage of cases of human Campylobacter infection.<i> Campylobacter</i> <i>spp.</i> are highly infectious - as few as 500 bacteria can cause illness. There is an increasing demand for Campylobacter testing in food to meet regulations regarding Campylobacter levels in poultry. The majority of Campylobacter spp. are relatively metabolically inactive, making identification based on biochemical characteristics difficult. Currently, the most commonly used techniques to test food products for Campylobacter are traditional methods based on culture media. Innovative, rapid tests make screening for pathogenic organisms easier. The one-step format reduces the possibility of errors during handling.

Merná jednotka: 1 * 25 Tests

KBÚ – slovenskú verziu si vyžiadajte na regulatory.cz@avatorsciences.com Predaj

Dodávateľ: HYSERVE

Opis: To detect allergen in highly processed foods by special extraction solution and unique antibody. This lateral-flow test is a high-performance qualitative assay.

Dodávateľ: VWR Collection

Opis: SAS Super Pinocchio II je mikrobiální impakční vzorkovač pro testování kvality stlačeného vzduchu a plynů používaných v čistých prostorách. Je připojen zdroj stlačeného vzduchu a průtokoměr regulován pro dosažení požadovaného průtoku.

Katalógové číslo: (511-5500)

Dodávateľ: Whatman products (Cytiva)

Opis: Ruční komorník pro dávkování filtračních membrán.

Merná jednotka: 1 * 1 items

Predaj

Katalógové číslo: (1.04140.0001)

Dodávateľ: Merck

Opis: Most individuals infected with <i>Salmonella </i>develop diarrhea, fever, and abdominal cramps 12 to 72 H after infection. The illness usually lasts 4 to 7 days, and the majority of patients recover without treatment. However, in some cases, the diarrhea may be so severe that hospitalisation is required. <i>Salmonella</i> is a genus of rod-shaped, Gram-negative, non spore-forming, predominantly motile bacteria, belonging to the Enterobacteriaceae family.<i> Salmonella spp.</i> are one of the most common causes of food poisoning worldwide and have been isolated from most types of raw food (e.g. meats, eggs and plant products). Their high resistance to drying combined with a very high heat resistance once dried makes Salmonella a potential problem in most foods, particularly in dry and semi-dry products. Food legislation in many countries includes limits on Salmonella – typically absence in 25 g of food. Traditional microbiological methods for detection of <i>Salmonella</i> in food and animal feed require a total of up to five days to obtain a simple yes/no result. Innovative, rapid tests make screening for pathogenic organisms easier. The one-step format reduces the possibility of errors during handling.

Merná jednotka: 1 * 25 Tests

KBÚ – slovenskú verziu si vyžiadajte na regulatory.cz@avatorsciences.com Predaj

Dodávateľ: VWR Chemicals

Opis: MediaBag W (wire-bag) are folded bags without connectors.

Dodávateľ: VWR Chemicals

Opis: Každý sáček obsahuje předem odvážené množství granulovaného kultivačního média v dvojitém sáčku, který je ozářen. V době, kdy je potřeba médium použít – přidá se pouze sterilní voda a vzorek materiálu.

Dodávateľ: VWR Chemicals

Opis: Sáčky s kultivačními médii typu T (tube bag) jsou naplněny předváženým množstvím granulovaného kultivačního média. K přívodní trubičce sáčku asepticky připojte pomocí spojky filtrační jednotku s filtrem 0,2 µm. Přes filtrační systém přidejte do sáčku sterilizovanou vodu při zachování aseptických podmínek. Po naplnění ochraňte vstupní trubičku do sáčku červenou zátkou.